During my semester in Rome, two cultural observations stood out: the Italian approach to time, and the coffee culture. Stores and restaurants would typically close for a few hours midday, stores would close earlier than the U.S., and dinner would often start at 8:00 pm or later. There is also a distinct Italian coffee culture. Italians enjoy coffee standing at a bar, typically having a cappuccino and a pastry for breakfast. Cappuccinos are not ordered after 11:00 am; espressos are then the coffee of choice throughout the day and in the evening.
Not having easy access to stores 24/7 took a minute to get used to, where there were many times I wanted to go to the grocery store at 8:30 pm but it was closed. I quickly learned I had to plan my trips to stores or grocery stores in advance. While this was not a big deal, this was an example of the small cultural differences. The coffee culture, while different, was easy to adjust to. I was used to using a coffee shop as time to relax or work, but I adjusted and found other spaces to work on homework.
From an Italian’s perspective, the approach to time and daily schedules reflects a more relaxed work-life balance. They value taking it slow, enjoying life, and social interactions. The midday closure of stores and restaurants allows people to rest and enjoy a leisurely lunch, enhancing their overall well-being. The earlier closing times encourage people to have time in the evening, allowing for a slower pace of life that prioritizes family and personal time. The coffee culture is deeply embedded in the Italian daily routine, showing their appreciation for quality coffee and tradition. Standing at the bar for an espresso or cappuccino is not just about the coffee but also about the social interaction and enjoying a quick coffee.
These experiences have deepened my understanding of small cultural differences, showing me the importance of flexibility and empathy. I went into the experience aware of some cultural differences and had a positive mindset to fully embrace them. It was fascinating to observe various differences that I had not been exposed to before. Adapting to these Italian customs helped me become more flexible and culturally competent. As I traveled to other countries in Europe, I learned about their cultures and values. The past few months prepared me to navigate diverse cultures with greater appreciation and adaptability, setting me up to successfully navigate our multicultural world. There are some aspects, such as a slower, more balanced work-life that I want to take with me as I go back home. It is surreal that I had the opportunity to live in Italy and travel across Europe for a semester. I am forever grateful for my time abroad.